HiWelcome to the world of raw! I have developed a Cuffufle Raw range based around raw organic cider vinegar with the mother and unrefined organic coconut sugar when sweetening is required. The more I research the benefits of RCV (Raw Cider Vinegar) the more annoyed I am that I didn’t know about it sooner! Currently in my raw and organic range are….
- Raspberry Apple Cider Vinegar with the mother (sweetened with unrefined organic coconut sugar)
- Apple Cider Vinegar with the mother (unsweetened and as unrefined as you can get it!)
- Chilli Mustard
- Thyme mustard
Why RAW?When produce is cooked, nutrients and vitamins can be destroyed in the cooking process. Raw apple cider vinegar has many health benefits as well as tasting LUSH!
- 1 tablespoon of Raw Apple Cider Vinegar mixed in 4 ounces of purified water after a meal has been used as a natural remedy for heartburn and as a replacement for toxic heartburn medications.
- Raw Apple Cider Vinegar may help improve bowel irregularity, thereby removing toxins from the body at a faster rate.
- Helps clear up skin conditions and blemishes giving a more smooth texture and appearance.
- Raw Apple Cider vinegar may also help with joint pain and stiffness. A shot a day could keep arthritis at bay!
- Apple Cider Vinegar helps to break down fats so that your body can use them rather than store them. For this reason, many diets include ACV in the regime. It also can make you feel fuller, so you eat less
- On a small scale, ACV was studied by researchers at Arizona State University. The preliminary study was published in Diabetes Care and reported that ACV helps reduce glucose levels